Menu
Starters & Snacks
One side of sauce included. Extra side of sauce .25.
Scotch Egg Hard-boiled egg wrapped in sausage and deep fried, pickled onion garnish, sweet hot mustard drizzle. 10
Buffalo Cauliflower Hand-tossed breaded & fried florets tossed in Frank's Hot Sauce, blue cheese crumbles & scallion. 12
Korean BBQ Cauliflower Hand-tossed breaded & fried florets tossed in Korean BBQ sauce, sprinkled with sesame & scallion. 12
Ten Wings Tea-brined, celery & carrot garnish. Choose: Buffalo, Mango Serrano, Salt & Pepper, or Korean BBQ. 13
Nachos Jalapeño cheese sauce over corn chips, topped with black beans, jalapeño, black olive, tomato, cotija cheese, crema, cilantro garnish, and side of salsa. 10 • Veggie 12 • Chicken/Pork 14
Soft Pretzels Warm soft pretzel stix served with sweet hot mustard & jalapeño cheese sauce. 10
Fried Pickles Dill pickle spears hand-dipped in our house-made beer batter, deep fried & served with Ranch dressing. 10
Chicken Strip Basket 12
Mozzarella Stix 10
Fry Basket 6
Tot Basket 7
Chips & Salsa 6
GREENS
Dressing: Ranch, Blue Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette
Pub Salad Mixed greens, pickled julienned carrot, cucumber & tomato. 6
Caesar Romaine, croutons, black pepper, Parmesan, tossed house-made Caesar dressing, lemon wedge. 10 Small Caesar 6 add chicken 5
Buffalo Romaine, bacon, tomato, blue cheese crumbles, fried chicken tenders tossed in Frank's Hot Sauce OR Buffalo cauliflower tossed with blue cheese dressing. 14
Cobb Mixed greens, hard-boiled egg, bacon, black olives, tomato, cucumber, pickled carrot, blue cheese crumbles, grilled or blackened chicken. 15
MAIN
3 Chicken Tinga Tacos or Veggie Tacos Spicy shredded chicken thigh or sautéed veggies, shredded lettuce, pickled onion, cilantro garnish, cotija cheese, crema, corn tortilla, tortilla chips & salsa. Tinga 13 • Veggie 11
3 Pulled Pork Tacos Pulled pork with coleslaw, pickled onion, crema, Raardvark sauce, cotija cheese, green onion garnish, corn tortilla, tortilla chips & salsa. 13
3 Fish Tacos Battered cod with coleslaw, pickled onion, Raardvark sauce, cotija cheese, corn tortilla, tortilla chips & salsa. 15
Quesadilla Flour tortilla, cheddar & Colby Jack cheese, salsa, sour cream. 10
Chicken Tinga or Pulled Pork 13 • Veggie 11
Cod Fish & Chips Crisp-battered cod, tartar sauce, lemon wedge, fries. 17
Jerk Chicken Skewer Grilled thigh, spicy jerk marinade, black beans, jasmine rice, mango serrano sauce, garnished with scallion and lime wedge. 14
Steamed Clams Clams steamed in ginger, coconut, and lemongrass broth. Served with fresh herbs, cherry tomato, lime, and crusty bread. 16
Meatloaf Ground beef with onion and magical spices, served with mashers, gravy, and seasonal veggies. 16
Black Bean Bowl Black beans and jasmine rice topped with pickled and fresh veggies, avocado, crema (sub mango serrano sauce to make it vegan), and fresh herbs. Served with three warm corn tortillas. 13
BUILDER BURGER 16
Choose one: Beef*, chicken breast, or veggie patty with lettuce, tomato, onion, pickle, special RAT sauce, brioche bun.
Plus Two: Cheddar/Jack blend, smoked gouda, blue cheese crumbles, Pepper Jack, American, bacon, avocado, pickled jalapeño, sauteed mushroom, caramelized onion, kimchi, roasted red pepper, fried egg*.
Side Options: Fries, tots, Pub or Caesar Salad, soup, slaw (add gluten-free bun 2)
SANDWICHES
Served with: Pub salad, soup, coleslaw, fries, or tots.
Reuben Griddled corned beef, sauerkraut, Swiss cheese, Thousand Island dressing on marbled rye. 15
Grilled Cheese Cheddar, Jack, smoked gouda on sourdough. 12 (add tomato 1 / add bacon 2)
Cheesesteak Shaved prime cuts of beef, jalapeño cheese sauce, sautéed mushrooms, caramelized onion, roasted red pepper on toasted hoagie. 15
BLT Bacon, lettuce, tomato, mayo on toasted sourdough. 13 (add avocado 2)
One side of sauce included. Extra side of sauce .25.
Scotch Egg Hard-boiled egg wrapped in sausage and deep fried, pickled onion garnish, sweet hot mustard drizzle. 10
Buffalo Cauliflower Hand-tossed breaded & fried florets tossed in Frank's Hot Sauce, blue cheese crumbles & scallion. 12
Korean BBQ Cauliflower Hand-tossed breaded & fried florets tossed in Korean BBQ sauce, sprinkled with sesame & scallion. 12
Ten Wings Tea-brined, celery & carrot garnish. Choose: Buffalo, Mango Serrano, Salt & Pepper, or Korean BBQ. 13
Nachos Jalapeño cheese sauce over corn chips, topped with black beans, jalapeño, black olive, tomato, cotija cheese, crema, cilantro garnish, and side of salsa. 10 • Veggie 12 • Chicken/Pork 14
Soft Pretzels Warm soft pretzel stix served with sweet hot mustard & jalapeño cheese sauce. 10
Fried Pickles Dill pickle spears hand-dipped in our house-made beer batter, deep fried & served with Ranch dressing. 10
Chicken Strip Basket 12
Mozzarella Stix 10
Fry Basket 6
Tot Basket 7
Chips & Salsa 6
GREENS
Dressing: Ranch, Blue Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette
Pub Salad Mixed greens, pickled julienned carrot, cucumber & tomato. 6
Caesar Romaine, croutons, black pepper, Parmesan, tossed house-made Caesar dressing, lemon wedge. 10 Small Caesar 6 add chicken 5
Buffalo Romaine, bacon, tomato, blue cheese crumbles, fried chicken tenders tossed in Frank's Hot Sauce OR Buffalo cauliflower tossed with blue cheese dressing. 14
Cobb Mixed greens, hard-boiled egg, bacon, black olives, tomato, cucumber, pickled carrot, blue cheese crumbles, grilled or blackened chicken. 15
MAIN
3 Chicken Tinga Tacos or Veggie Tacos Spicy shredded chicken thigh or sautéed veggies, shredded lettuce, pickled onion, cilantro garnish, cotija cheese, crema, corn tortilla, tortilla chips & salsa. Tinga 13 • Veggie 11
3 Pulled Pork Tacos Pulled pork with coleslaw, pickled onion, crema, Raardvark sauce, cotija cheese, green onion garnish, corn tortilla, tortilla chips & salsa. 13
3 Fish Tacos Battered cod with coleslaw, pickled onion, Raardvark sauce, cotija cheese, corn tortilla, tortilla chips & salsa. 15
Quesadilla Flour tortilla, cheddar & Colby Jack cheese, salsa, sour cream. 10
Chicken Tinga or Pulled Pork 13 • Veggie 11
Cod Fish & Chips Crisp-battered cod, tartar sauce, lemon wedge, fries. 17
Jerk Chicken Skewer Grilled thigh, spicy jerk marinade, black beans, jasmine rice, mango serrano sauce, garnished with scallion and lime wedge. 14
Steamed Clams Clams steamed in ginger, coconut, and lemongrass broth. Served with fresh herbs, cherry tomato, lime, and crusty bread. 16
Meatloaf Ground beef with onion and magical spices, served with mashers, gravy, and seasonal veggies. 16
Black Bean Bowl Black beans and jasmine rice topped with pickled and fresh veggies, avocado, crema (sub mango serrano sauce to make it vegan), and fresh herbs. Served with three warm corn tortillas. 13
BUILDER BURGER 16
Choose one: Beef*, chicken breast, or veggie patty with lettuce, tomato, onion, pickle, special RAT sauce, brioche bun.
Plus Two: Cheddar/Jack blend, smoked gouda, blue cheese crumbles, Pepper Jack, American, bacon, avocado, pickled jalapeño, sauteed mushroom, caramelized onion, kimchi, roasted red pepper, fried egg*.
Side Options: Fries, tots, Pub or Caesar Salad, soup, slaw (add gluten-free bun 2)
SANDWICHES
Served with: Pub salad, soup, coleslaw, fries, or tots.
Reuben Griddled corned beef, sauerkraut, Swiss cheese, Thousand Island dressing on marbled rye. 15
Grilled Cheese Cheddar, Jack, smoked gouda on sourdough. 12 (add tomato 1 / add bacon 2)
Cheesesteak Shaved prime cuts of beef, jalapeño cheese sauce, sautéed mushrooms, caramelized onion, roasted red pepper on toasted hoagie. 15
BLT Bacon, lettuce, tomato, mayo on toasted sourdough. 13 (add avocado 2)
One side of sauce included. Extra side +.25.
Gluten-free bun +2.00
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 20% gratuity added to parties of 8 or more.
Gluten-free bun +2.00
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 20% gratuity added to parties of 8 or more.
Patio dining available
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Whiskey and Whisky
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beverages
Wet your whistle with a selection of domestic, international & craft brews and ciders in the bottle and on tap. Ask your server about our rotating selections.
Boozy Dranks
SWEDISH LEMONADE Tito's Vodka, muddled lemons, sweet & sour, cranberry juice with a splash of Sprite in a pint 10
GIN BLOSSOM Painted Lady Gin, Collins mix with a float of St. Germain 10
PALOMA Hornitos Reposada tequila, Squirt, grapefruit juice, rocks in a tall glass 10
FUNKY MONKEY The Funk Jamaican Rum, amaretto, pineapple juice & coconut milk, cherry garnish 10
PEACH TEA Jim Beam Peach Whiskey, cinnamon-spiced simple syrup, iced tea, lemon garnish 10
Booze-Free Dranks
HOP WATER Brewed like a beer, drinks like a seltzer 4
Lime, Mango, Blood Orange & Classic
WYLD CBD SODA 7
Blackberry, Blood Orange, Raspberry & Grapefruit
ROTATING CRAFT NON-ALCOHOLIC IPA 5
COCK-N-BULL GINGER BEER 4
Boozy Dranks
SWEDISH LEMONADE Tito's Vodka, muddled lemons, sweet & sour, cranberry juice with a splash of Sprite in a pint 10
GIN BLOSSOM Painted Lady Gin, Collins mix with a float of St. Germain 10
PALOMA Hornitos Reposada tequila, Squirt, grapefruit juice, rocks in a tall glass 10
FUNKY MONKEY The Funk Jamaican Rum, amaretto, pineapple juice & coconut milk, cherry garnish 10
PEACH TEA Jim Beam Peach Whiskey, cinnamon-spiced simple syrup, iced tea, lemon garnish 10
Booze-Free Dranks
HOP WATER Brewed like a beer, drinks like a seltzer 4
Lime, Mango, Blood Orange & Classic
WYLD CBD SODA 7
Blackberry, Blood Orange, Raspberry & Grapefruit
ROTATING CRAFT NON-ALCOHOLIC IPA 5
COCK-N-BULL GINGER BEER 4